Here is how my maple syrup pancakes with warmed pineapple turned out:
|Pancakes with pineapple|
Ingredients - serves 4, 7 pro points per serving
125g self-raising flour
2 medium eggs beaten
175ml skimmed milk
6tbsp maple syrup
low fat cooking spray
400g tin ringed pineapples
Firstly, place the flour into a large bowl. Make a well in the middle and add the eggs, milk, and 2 tablespoons of maple syrup. Whisk together until completely smooth.
Serve a stack of 3 pancakes with the syrupy pineapples on the side.